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Empower others through exercise and nutrition expertise!
This part-time Masters in Exercise and Nutrition Science programme caters to individuals who want to enhance their knowledge, qualifications, and expertise in the field of exercise and nutrition that is in high demand.
The programme’s primary aim is to provide postgraduate education and training opportunities for health, nutrition, and exercise professionals while also offering a pathway for those who aspire to work in this prominent field.
This Masters in Exercise and Nutrition Science degree was established in 1993 and its content is mapped against the competencies of nationally recognised professional bodies such as the Sport and Exercise Nutrition Register (SENr), Register for Exercise Professionals (REPs) and the International Society for the Advancement of Kinanthropometry (ISAK). The programme is delivered by the University of Chester’s Exercise and Nutrition team at the National Training Centre, Dublin,
The Masters in Exercise and Nutrition Science is characterised by its multidisciplinary approach to the study of nutrition in relation to exercise and sport, is academically stimulating with an applied focus and is underpinned by evidence-based practice.
A key feature of this course is the application of theory to practice and in addition to the lectures, there are practical sessions, workshops and the opportunity to undertake a placement within a health, sport or exercise setting.
This Masters in Exercise and Nutrition Science aims to provide postgraduate education and training opportunities for exercise, nutrition and health professionals, and provide opportunities for those aspiring to work in this high-profile field.
The aims of this Masters in Exercise and Nutrition Science course are for you to develop:
The Masters in Exercise and Nutrition Science is highly flexible, allowing you to study part time to suit your personal and work commitments. Flexibility is achieved through the delivery of modules over three-day blocks followed by eight weeks of home-based learning. This allows students nationally and internationally to attend the course.
The course is delivered by a team of experienced academics and also practitioners who work in high-profile areas.
As a qualified sport and exercise nutritionist you will be able to pursue employment in a range of different areas including the sports and fitness industry, public health nutrition and academia (taught and/or research).
You will also be able to apply for Graduate Registration on the Sport and Exercise Nutrition Register as a stepping stone to becoming a Registered Sports Nutritionist.
The University has an award winning Careers and Employability service which provides a variety of employability-enhancing experiences; through the curriculum; through employer contact and through tailored group sessions and individual information, advice and guidance.
Careers and Employability aims to deliver a service which is inclusive, impartial, welcoming, informed and tailored to your personal goals and aspirations, to enable you to develop as an individual and contribute to the business and community in which you will live and work.
We are here to help you plan your future and to enhance your employability. We provide access to part-time jobs and work shadowing. We offer practical one-to-one help with career planning including help with CVs, applications and mock interviews. We deliver group sessions on career planning within each taught programme. We have extensive information on graduate jobs and postgraduate study.
Students and graduates of the University of Chester can use our services free of charge for up to three years after graduating. Graduates of other UK universities within three years of graduation are also welcome to use our services during vacations. A charging policy applies to other clients.
2020/21 full course fee: £8,100 (For current fee levels please contact the University of Chester’s Department of Clinical Sciences and Nutrition by calling 00441244513090 or emailing clinicalsciences@chester.ac.uk)
The University may increase these fees at the start of each subsequent year of your course in line with inflation at that time, as measured by the Retail Price Index. These fee levels and increases are subject to any necessary government, and other regulatory, approvals.
Your course will involve additional costs not covered by your tuition fees. This may include books, printing, photocopying, educational stationery and related materials, specialist clothing, travel to placements, optional field trips and software. Compulsory field trips are covered by your tuition fees.
If you are living away from home during your time at University, you will need to cover costs such as accommodation, food, travel and bills.
The Masters in Exercise and Nutrition Science is open to applicants with a minimum of a 2:2 honours degree in a related subject area, or equivalent professional qualifications.
Consideration will also be given to applicants with relevant work experience, background knowledge and skills.
The modules aim to enable you to develop a critical knowledge and understanding of fundamental and contemporary issues in relation to physical activity and health and nutrition in health and disease, as well as applying these principles to sporting populations. A variety of module options means the course can be tailored to suit your needs.
Physiology & Physical Performance (Optional) (XN7501)
Physiology & Biochemistry of Metabolism (Optional) (XN7502)
Science of Weight Control (Optional) (XN7506)
Nutrition in Health and Disease (Optional) (XN7509)
Research Methods and Data Analysis (Compulsory) (XN7512)
Sports Nutrition (Optional) (XN7514)
Exercise and Health (Optional) (XN7515)
Independent Study (Exercise Science) (Optional) (XN7521)
The module will focus on individual student research into the agreed exercise-related topic.
Independent Study (Nutrition) (Optional) (XN7522)
The module will focus on individual student research into the agreed nutrition-related topic.
Research Project (Compulsory) (XN7523)
The research will be agreed with an appropriate supervisor and the Research Co-ordinator. The subject matter must be related to exercise and nutrition science.
The modules given above are the latest example of the curriculum available on this degree programme. Please note that programme structures and individual modules are subject to change from time to time for reasons which include curriculum enhancement, staff changes, student numbers, improvements in technology, changes to placements or regulatory or external body requirements.
This post graduate degree programme is delivered by a team of experienced academics and practitioners who work in high-profile areas.
Teaching is mainly by lectures interspersed with laboratory practicals, group discussion, seminars and interactive computer-based sessions.
There are 25-30 contact hours per module. You will also undertake campus- or home-based learning and tutorials (face to face or online).
Each module requires 200 hours of study and is assessed via a 4,000-word written assignment or its equivalent – e.g. poster presentation. There are no examinations.
Following the completion of six taught modules, if you are an MSc student you will be required to undertake a personal research project.
2-4 Years
Modules are delivered over the first two years and you have an additional two years to complete your thesis.
The course is delivered in Dublin, at the National Training Centre.
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COURSE SCHEDULE
Masters Degree in Exercise and Nutrition Science
University of Chester Course delivered at National Training Centre, Dublin
ON SITE LESSONS
Sundays 10:30am to 4:30pm
Examinations and/or class will start at 9:30am on dates indicated with ♦
ONLINE LESSONS
Tuesday and Thursdays 19:00-21:00
Provisional Practical Examination Dates
July 2023 – 1st, 8th and 9th
(individual and group times will be issued by the NTC examination’s office)
OPTIONAL FREE COURSE – National Qualification in Kettlebell Training
Saturday June 10th 2023 from 10am to 5pm
Please Note
Dates are provisional and, although unlikely, NTC reserve the right to make changes to the timetable if and when necessary